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5 Tips When #Foodtripping to Seattle’s Pike Place Market

We’re #Foodtripping to the Pacific Northwest this weekend at Roost with a special menu featuring the best seasonal ingredients this rugged, rainy region has to offer. To craft this menu, Executive Chef Brendan Arenth drew inspiration from Seattle’s iconic Pike Place Market, a pilgrimage worth making for any serious foodie. Opened in 1907, it [...]

2018-09-21T15:25:31+00:00September 21st, 2018|Events|

New #Foodtripping Series Brings Travel-Inspired Cuisine to Roost

Join Executive Chef Brendan Arenth each weekend this Fall as we travel to our favorite culinary destinations in a new feature series we're calling #Foodtripping. Along with the destination-based fare, a flight of American wines is available offering three 3oz pours of wanderlust-worthy wines from across the US for just $15. Roost’s #Foodtripping series embarks [...]

2018-09-20T18:26:18+00:00September 12th, 2018|Events|