Revel Lunch Menu 2018-05-01T18:06:36+00:00

Revel Lunch Menu

Spring 2018

Killer Mac & Cheese. Photo by Adam Milliron.

Monday – Friday 11am – 2pm: Revel + Run includes add-on + 16oz beverage. Options marked with “R“. 


Roasted Jumbo Chicken Wings  // Caramelized Onion, Sea Salt, Cajun Spice $12

Killer Mac and Cheese  // Havarti and Aged Cheddar, Bacon Topping $14

Mussels // White Wine, Parsley, Butter, Garlic Bread $12

Artichoke and Spinach Dip // Toasted Pita Bread $12

Buttermilk Fried Chicken Sliders // Lettuce, Tomato, Spicy Mayonnaise $10


Kale and Romaine // Grapefruit, Goat Cheese, Almonds, Honey Balsamic Dressing $9 | $16

Cobb Salad // Diced Egg, Avocado, Grilled Chicken, Cucumber, Tomato, Bacon, Blue Cheese, Balsamic Vinaigrette$9 | $16

Wedge Salad // Baby Heirloom Tomatoes, Smokey Ranch, Blue Cheese, Bacon Lardons, Pickled Onions $7 | $14

Mesclun Salad // Field Greens, Shaved Carrot, Cucumber, Radish, Grape Tomato, Lemon Vinaigrette $6 | $12

Chicken Breast $7 | Hangar Steak $10 | Crab Cake $11 | Shrimp $8 | Salmon $10

Shrimp and Lobster Gumbo // House-Made Andouille Sausage, Rice, Parsley $6

Jacksons Chowder // Famous Shrimp And Chorizo Chowder from Our Sister Restaurant $6

Five Onion Soup // Garlic, Chives, Crispy Shallots $6

Soup and Salad // Mix and Match $14


Pick a Pie

Cheese– Mozzarella, Provolone, Red Sauce $10
Margherita– Whole Milk Mozzarella, Fresh Tomatoes, Basil $11

Pick Your Toppings
Mushrooms, Tomatoes, Sausage, Red Onions, Banana Peppers, Anchovies, Bell Peppers $1ea


All Burgers Served on Brioche with Field Greens and Tomato


Revel Burger // Short Rib and Bacon Stuffed, Horsey Mayo $14
Bacon Cheese Burger // Applewood Smoked Bacon, Aged Cheddar $12 R
Swiss and Mushroom Burger // Portabella Mushroom, A1 Mayo $15
Veggie Burger // Black Bean Burger, Roasted Corn and Chipotle Peppers $12 R


Blackened Skuna Bay // Salmon Tomato Jam, Arugula and Lemon Aioli on Brioche $14 R
Fried Cod Sandwich // Lettuce, House Made Tartar on Soft Roll $14 R
Meatball on Ciabatta // Marinara, Aged Provolone $12 R
Crab Cake Sandwich // Sesame Slaw and Mango Chutney on Soft Roll $14 R
Sweet and Spicy Chicken // Bob’s Sauce, Blue Cheese Dressing Mixed Greens and Tomato on Brioche $10
Revel Club // Smoked Turkey, Virginia Ham, Swiss Cheese, Bacon, Lettuce and Tomato $12 R


Murray’s Chicken Balsamic Glaze, Vegetable, Field Greens $15
Skuna Bay Salmon with Veg du Jour, Arugula, Lemon $15


Hand Cut Fries with Salt and Pepper $4
Coleslaw $4
Veg Du Jour $4
Side Salad $4
Killer Mac and Cheese $5

*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.