Light Up Night at Roost

Dine with us at Roost during the Light Up Night festivities and enjoy our menu of regional specialties to celebrate the season. Ask about our hand-selected wine pairings. For reservations, call 412-281-1616. Menu Appetizer Roasted Heirloom Beets and Burrata Cheese 14 fig and balsamic reduction, frisee, sea salt Shrimp and Crab Cocktail 17 poached shrimp, [...]

2018-11-15T22:10:25+00:00November 15th, 2018|Events|

NYE Party at Revel, Dinner at Roost

Downtown Pittsburgh's hottest New Year's Eve 2019 party! Join us for a celebration to ring in the new year, featuring live DJ, VIP seating and bottle service, and a confetti drop, all just steps from Market Square! Purchase tickets online! Cost: $50 online / $75 VIP  Your ticket gets you: Open bar from 9-10pm Live DJ music Champagne [...]

2018-12-13T17:25:34+00:00November 9th, 2018|Events|

#Foodtripping to the Carolinas: October 19-20

Foodtripping to the Carolinas It's no secret that Pittsburgh has a love for the Carolinas. It's hard to go far without seeing the iconic "OBX" bumper sticker. With drivable destinations like Outer Banks, Hilton Head, and Charlestown, vacations in this area are a family tradition for many. This weekend, save your mileage and enjoy [...]

2018-10-18T14:06:24+00:00October 18th, 2018|Uncategorized|

An Alaskan Excursion: #Foodtripping Series Continues This Weekend

This weekend, join us on an excursion northward as we explore a menu inspired by the rugged terrain and ice-capped waters of Alaska. On this “Alaskan Excursion” menu, the next in our series of #Foodtripping culinary destinations, you’ll get to explore foods native to the cold waters of the Pacific. Halibut, salmon, and Alaskan [...]

2018-09-26T16:43:00+00:00September 25th, 2018|Events|

5 Tips When #Foodtripping to Seattle’s Pike Place Market

We’re #Foodtripping to the Pacific Northwest this weekend at Roost with a special menu featuring the best seasonal ingredients this rugged, rainy region has to offer. To craft this menu, Executive Chef Brendan Arenth drew inspiration from Seattle’s iconic Pike Place Market, a pilgrimage worth making for any serious foodie. Opened in 1907, it [...]

2018-09-21T15:25:31+00:00September 21st, 2018|Events|

Next Up in Our #Foodtripping Series: A Pacific Northwest Getaway

A PACIFIC NORTHWEST GETAWAY This weekend, our #Foodtripping travels take us to the Pacific Northwest, a region known for its breathtaking landscapes, sprawling fish markets and prominent bike culture. Despite the gray and rainy skies, cities like Seattle offer some of the most colorful and flavorful food in America coupled with an unmatched foodie [...]

2018-09-21T15:39:17+00:00September 19th, 2018|Events|

New #Foodtripping Series Brings Travel-Inspired Cuisine to Roost

Join Executive Chef Brendan Arenth each weekend this Fall as we travel to our favorite culinary destinations in a new feature series we're calling #Foodtripping. Along with the destination-based fare, a flight of American wines is available offering three 3oz pours of wanderlust-worthy wines from across the US for just $15. Roost’s #Foodtripping series embarks [...]

2018-09-20T18:26:18+00:00September 12th, 2018|Events|

Blues Jam Session after party ft. The Jimmy Adler Band coming Sept 29!

Blues Jam Session After Party ft. The Jimmy Adler Band Headed to the Highmark Blues & Heritage Festival? The party continues at the official Blues & Heritage Festival Jam Session After Party at Revel! #RevelBluesJam Join the Blues Society of Western Pennsylvania as they present the official after party featuring the Jimmy Alder Band, with [...]

2018-09-11T13:36:47+00:00September 11th, 2018|Events|