About Revel+Roost

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So far Revel+Roost has created 26 blog entries.

Revel Halloween Bash 10/29/16

As the ghosts gather + the witches brew, Downtown Pittsburgh is about to get a whole lot spookier with our inaugural Revel Halloween Bash from 8:00PM-2AM on Saturday, October 29th. Enjoy live music by DJ SMI, a Costume Contest with a fantastic Grand Prize, drink specials + a classic horror film on Revel’s big screens. [...]

2018-03-14T01:26:34+00:00October 17th, 2016|Events|

An Invitation to Indulge with Edible Allegheny

Edible Allegheny asked 3 local chefs to create a Fall recipe including Sweet Potatoes, Bacon + Bourbon. Embrace the flavors of the season and prepare Chef Vince's Bourbon Sweet Potato Soufflé with Bacon Pecan Praline from the comforts of home. Click HERE to view the recipe. Photographs by Michael Fornataro | Styling by Alyssa Otto   [...]

2018-03-14T01:26:34+00:00October 4th, 2016|News|

Revel + Roost Wins Big at Savor Pittsburgh 2016

A collection of Pittsburgh's finest chefs came together on Thursday, August 25th at Stage AE for Savor Pittsburgh: A Celebration of Cuisine 2016. We were thrilled to win awards for Best Appetizer + People's Choice. We'd like to congratulate the entire R+R team and extend a sincere thanks to Savor Pittsburgh's guests that voted us number one. [...]

2018-03-14T01:26:34+00:00August 29th, 2016|Events|

Pittsburgh Restaurant Week Summer 2016 Roost Menu (until 9/3!)

Revel + Roost is delighted to participate in Pittsburgh Restaurant Week Summer 2016, beginning on August 15th at ROOST. Due to a high volume of reservations and booked nights for the occasion, we are now extending our special Pittsburgh Restaurant Week menu through September 3rd! We are happy to give our guests more time to enjoy this delectable [...]

2018-03-14T01:26:34+00:00August 15th, 2016|Events|

Jazz Upstairs at Roost with Jessica Lee

Revel + Roost invites friends and families to indulge in a two-story Easter brunch experience on Sunday, April 16, 2017. Revel Brunch 10 AM – 2PM: Downstairs, Revel will feature our traditional brunch menu including fan-favorites: Build Your Own Bloody Mary Bar, Lamb Hash and Fried Quail + Waffles. Roost Brunch, 11 AM – 3 [...]

2017-04-01T00:07:16+00:00July 1st, 2016|Events|

Cooking Class: Border Springs Farm Lamb Rack at Revel + Roost

Cooking Class of the Pittsburgh Tribune-Review stopped in to take a closer look at one of our signature dishes, the Border Springs Lamb Rack. Read the article here. Try our recipe yourself. If cooking isn't your thing, order it at your next visit to Roost!    

2018-03-14T01:26:34+00:00June 21st, 2016|News|

Brunch at Revel to Begin July 3

Revel + Roost is pleased to announce that REVEL will be serving brunch beginning July 3, 2016. Every Sunday from 10 a.m. - 2 p.m., come to Downtown for a delicious mix of breakfast and lunch favorites. Indulge in our libations, including a Build Your Own Bloody Mary bar with a variety of options made [...]

2018-03-14T01:26:34+00:00June 19th, 2016|Annoucements|